Grill Operator

Harri; Waukee (IA); On-site; USD 17,000 - 22,000; Full time

Job summary

Harri in Iowa is seeking a grill operator to prepare to order quality grill products within 5-8 minutes, following specific cooking procedures and using the grill, bun toaster, spatula, meat fork and CRT. You will monitor temperatures, restock, and maintain a clean, sanitary work area in accordance with safety rules.

Strong teamwork and basic reading/math skills are required, with the ability to follow menu preparation procedures and retain instructions under stress. U.S.

Qualifications

• Must meet essential physical requirements: good vision, hearing, dexterity, standing and lifting up to 30 pounds.
• Ability to work as part of a team and remain composed under stress.
• Basic reading and math skills; ability to follow menus and procedures.

Responsibilities

• Prepare grill products to order within 5–8 minutes using grill equipment and tools.
• Maintain temperatures and monitor cooking times to ensure quality and safety.
• Restock supplies and keep the work area clean and sanitary.

Job description

General Purpose:

The grill operator is expected to perform a variety of duties in the preparation of associated grill products.

Essential (primary) Functions:

The primary responsibility of the grill operator is to prepare to order within 5-8 minutes quality grill products in accordance with specific cooking procedures using the grill, bun toaster, spat, meat fork and CRT. Cooking times, setting, and monitoring equipment temperatures. Restocking, sanitizing work area and following safety, security, uniform and company rules are essential to successfully operating grill station.

Secondary Functions:

Any and all other tasks assigned

Essential Physical Requirements:

• Good Vision, general and close
• Good hearing
• Manual Dexterity
• Standing, bending, stretching and walking throughout shift
• Upper body strength, arms, wrists and hands
• Lift and carry 30 pounds
• Maintain good personal hygiene/uniform

Essential social & Mental Requirements:

• Basic reading and math skills
• Works well with others/team player
• Maintains composure while under stress
• Plans and organizes
• Retains verbal requests
• Retains menu preparation procedures

We use eVerify to confirm U.S. Employment eligibility.

Compensation: To be discussed