Grill Operator

Steak 'n Shake Arbrook Blvd Arlington; Arlington (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

Steak 'n Shake Arbrook Blvd Arlington is seeking a grill operator to prepare menu items to order, ensuring quality and speed. The role requires using grill, bun toaster, spatula, meat fork and CRT, while monitoring temperatures and cooking times. Maintaining a clean, sanitized station and adhering to safety rules are essential.

Candidates should be able to stand long hours, lift up to 30 pounds, and function well as part of a team under pressure during peak hours. U.S.

Qualifications

• Operates grill and related equipment to prepare products.
• Monitors cooking times and equipment temperatures.
• Maintains safe, clean work area and proper food handling.
• Works as part of a team to meet service standards.

Responsibilities

• Prepare to order quality grill products within 5–8 minutes per specifications.
• Follow cooking procedures and monitor temperatures.
• Restock, sanitize work area and comply with safety and uniform rules.
• Perform other tasks as assigned by supervisor.

Skills

Grill operation

Food preparation

Safety procedures

Temps monitoring

Team player

Tools

Grill

Bun toaster

Thermometer

CRT

Job description

General Purpose:

The grill operator is expected to perform a variety of duties in the preparation of associated grill products.

Essential (primary) Functions:

The primary responsibility of the grill operator is to prepare to order within 5-8 minutes quality grill products in accordance with specific cooking procedures using the grill, bun toaster, spat, meat fork and CRT. Cooking times, setting, and monitoring equipment temperatures. Restocking, sanitizing work area and following safety, security, uniform and company rules are essential to successfully operating grill station.

Secondary Functions:

Any and all other tasks assigned

Essential Physical Requirements:

• Good Vision, general and close
• Good hearing
• Manual Dexterity
• Standing, bending, stretching and walking throughout shift
• Upper body strength, arms, wrists and hands
• Lift and carry 30 pounds
• Maintain good personal hygiene/uniform

Essential social & Mental Requirements:

• Basic reading and math skills
• Works well with others/team player
• Maintains composure while under stress
• Plans and organizes
• Retains verbal requests
• Retains menu preparation procedures

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