Grill Master: High-Volume Broil Cook

Texas Roadhouse, Inc.; Town of Florida (NY); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Medical plans

Dental & Vision

Tuition reimbursement

Paid vacation

Short-Term Disability

Life/AD&D/Critical Illness

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Holiday bonus

Job summary

Texas Roadhouse, Inc. is seeking a Broil Cook to join our fast-paced kitchen. You will season, sear, and cook steaks to proper temperatures, ensuring quality and consistency across every plate.

Our Roadies enjoy a fun culture with flexible schedules, weekly pay, and a comprehensive total rewards package including medical, dental, vision, tuition reimbursement, paid vacation, disability and life insurance, plus other benefits.

Qualifications

• Experience in busy restaurant environments.
• Ability to cook steaks to requested temperatures.
• Knowledge of meat seasoning and cooking procedures.
• Adherence to safety and sanitation guidelines.
• Familiarity with kitchen equipment and prep sheets.
• Able to work as part of a team.

Responsibilities

• Cook steaks to specified temperatures.
• Season, sear, and grill meats.
• Follow safety and sanitation guidelines.
• Maintain equipment and prep sheets.
• Collaborate with team to ensure service flow.

Skills

High volume restaurant experience

Cook steak temperatures understanding

Seasoning, searing, grilling

Safety & sanitation knowledge

Equipment & prep sheets understanding

Teamwork

Job description

Texas Roadhouse, Inc. is seeking a Broil Cook to join our fast-paced kitchen. You will season, sear, and cook steaks to proper temperatures, ensuring quality and consistency across every plate.

Our Roadies enjoy a fun culture with flexible schedules, weekly pay, and a comprehensive total rewards package including medical, dental, vision, tuition reimbursement, paid vacation, disability and life insurance, plus other benefits.