Grill Cook, 2nd Shift

Careers Opportunities at AVI Foodsystems

Marysville (OH)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Health, dental, and vision insurance
401(k) with generous company match
Paid vacations and holidays
Training and growth opportunities

Job summary

A trusted food service company in Marysville is seeking an energetic and optimistic individual for the role of Grill Cook, 2nd Shift, Full-time. Responsibilities include grilling, frying, and preparing food while maintaining high standards of cleanliness. Strong culinary skills and the ability to multitask are preferred. The position offers competitive compensation, health benefits, and opportunities for training and growth.

Qualifications

  • Culinary experience in food preparation and cooking.
  • Exceptional skills in food presentation.
  • Must be able to lift 30 pounds and work in a fast-paced environment.

Responsibilities

  • Deep fry, grill, and sauté various foods.
  • Maintain proper cooking temperatures and cleanliness.
  • Manage food inventory and promote customer relations.

Skills

Culinary experience
Food presentation skills
Strong work ethic
Ability to multi-task

Job description

Careers Opportunities at AVI Foodsystems

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook, 2nd Shift, Full-time. This position is scheduled Monday through Friday and includes occasionally Saturday. Includes paid holidays.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities
  • Deep fry, grill, and sauté meats, fish, vegetables and other foods
  • Observe and test foods being cooked by tasting, smelling and piercing
  • Perform food preparation work for cooking, including seasoning
  • Measure and mix ingredients according to recipe
  • Maintain proper grill cooking temperatures
  • Ensure that all kitchen equipment is clean and professional in appearance at all times
  • Manage food inventory
  • Maintain a safe work environment
  • Encourage good customer relations through product promotion
Requirements
  • Culinary experience preferred
  • Exceptional food presentations skills
  • Strong work ethic
  • Ability to lift 30 pounds
  • Ability to multi-task in a fast paced environment
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

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