Grill Cook

AVI Foodsystems; Marysville (OH); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Health insurance

Life insurance

401(k) match

Paid vacations

Growth opportunities

Job summary

AVI Foodsystems in Marysville, OH is seeking an energetic Grill Cook to join our team. You will prepare and cook menu items, maintain grill temperatures, and keep the kitchen clean and organized to the highest standards.

The role is part-time and seasonal with weekend availability. Culinary experience is a plus, and we value a strong work ethic, teamwork, and customer-focused service; opportunities for training and growth abound.

Qualifications

• Part-time seasonal role with weekend availability.
• Culinary experience is a plus.
• Strong work ethic and reliable team member.
• Able to lift 30 pounds and multi-task.
• Customer-oriented, organized, and detail focused.
• Excellent interpersonal and decision-making skills.
• Competitive pay with growth opportunities.
• Benefits include health, dental, vision, life insurance (full-time).
• 401(k) with company match.
• Paid vacations and holidays.
• Immense training and growth opportunities.

Responsibilities

• Prepare and cook food for service.
• Maintain proper grill temperatures.
• Keep kitchen equipment clean and presentable.
• Manage food inventory.
• Maintain a safe work environment.
• Promote products to customers.

Skills

Grill cooking

Food preparation

Team player

Customer service

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Prepare and cook food for service
• Maintain proper grill cooking temperatures
• Ensure that all kitchen equipment is clean and professional in appearance at all times
• Manage food inventory
• Maintain a safe work environment
• Encourage good customer relations through product promotion

Requirements:

• Part-time seasonal commitment and weekend availability
• Culinary experience a plus
• Strong work ethic
• Ability to lift 30 pounds
• Ability to multi-task in a fast paced environment
• Ability to maintain positive attitude
• Must be customer-oriented, organized, and detail oriented
• Exceptional interpersonal skills and decision making ability
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE