Grill Cook

PHILLY4EVER LLC

Sarasota (FL)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Employee discounts
Flexible schedule
Free uniforms
Opportunity for advancement

Job summary

PHILLY4EVER LLC in Sarasota, Florida, is seeking a reliable Grill Cook to join our team. This role will be responsible for preparing high-quality food on the flat top grill while ensuring food safety standards are met. Ideal candidates thrive in fast-paced environments and are willing to learn. We offer competitive pay, flexible scheduling, and opportunities for advancement. Join a team-oriented work environment where you can take pride in delivering excellent food every time.

Qualifications

  • Previous grill or line cook experience preferred but not required.
  • Ability to stand for long periods and lift up to 50 lbs.
  • Basic knowledge of food safety and sanitation practices.

Responsibilities

  • Prepare and cook menu items on a flat top grill.
  • Follow recipes and portion standards consistently.
  • Maintain speed and accuracy during high-volume service.
  • Set up and stock grill station before and during shifts.
  • Ensure proper food handling, cooking temperatures, and storage procedures.
  • Communicate effectively with kitchen staff and front-of-house team.

Skills

Attention to detail
Ability to work in a fast-paced environment
Team-oriented

Job description

Overview

We are looking for a reliable and hardworking Grill Cook to join our team. This role is responsible for preparing high-quality food on the flat top grill, maintaining speed and consistency during service, and ensuring all food safety and cleanliness standards are met. The ideal candidate thrives in a fast-paced kitchen, works well with a team, and takes pride in delivering great food every time.

Benefits
  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Opportunity for advancement
Key Responsibilities
  • Prepare and cook menu items on a flat top grill (cheesesteaks, chicken, pork, etc.)
  • Follow recipes and portion standards consistently
  • Maintain speed and accuracy during high-volume service
  • Set up and stock grill station before and during shifts
  • Ensure proper food handling, cooking temperatures, and storage procedures
  • Keep grill station clean, organized, and sanitized at all times
  • Communicate effectively with kitchen staff and front-of-house team
  • Assist with prep work (slicing meats, prepping onions, etc.) as needed
  • Monitor inventory levels at station and notify management when low
Qualifications
  • Previous grill or line cook experience preferred (but not required – we will train)
  • Ability to work in a fast-paced, high-pressure environment
  • Strong attention to detail and consistency
  • Ability to stand for long periods and lift up to 50 lbs
  • Basic knowledge of food safety and sanitation practices
  • Team-oriented with a positive attitude
Schedule Requirements
  • Availability to work days, nights, weekends, and holidays as needed
  • Punctual and reliable attendance is required
What We Offer
  • Competitive pay
  • Flexible scheduling
  • Growth opportunities within the company
  • Team-oriented work environment
  • Employee meals/discounts
Physical Requirements
  • Standing for extended periods
  • Working in a hot kitchen environment
  • Frequent use of hands and arms for cooking and prep
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