Grave Shift: Dining Room Cook - Durango Luxury Hospitality

Durango Casino & Resort; Las Vegas (NV); On-site; USD 42,000 - 54,000; Full time

Job summary

Durango Casino & Resort is seeking a Team Dining Room Cook to join our Durango team in Las Vegas, NV. The role focuses on planning, preparing, and cooking high-quality items for guests, while maintaining a clean, organized workstation and upholding kitchen standards.

You’ll work to deliver an approachable, luxury dining experience and collaborate closely with the dining room team. The ideal candidate has 1–2 years of culinary experience, can perform basic cooking tasks, and is able to obtain any

Qualifications

• Minimum of one to two years culinary experience preferred.
• Ability to obtain all necessary work cards.
• Ability to perform basic cooking functions including carving, slicing, mixing, heating, and preparing pre-processed items including baked goods.
• Attention to detail to maintain unit’s appearance and operating standards.
• Display and encourage teamwork to maintain an organized and efficient workspace.

Responsibilities

• Planning, preparing, and cooking food items to ensure the highest quality service and guest experience.
• Display and encourage teamwork to maintain an organized and efficient workspace.
• Maintain company cooking standards and assume responsibility for assigned station(s).

Skills

Culinary experience

Teamwork

Attention to detail

Food preparation

Job description

Durango Casino & Resort is seeking a Team Dining Room Cook to join our Durango team in Las Vegas, NV. The role focuses on planning, preparing, and cooking high-quality items for guests, while maintaining a clean, organized workstation and upholding kitchen standards.

You’ll work to deliver an approachable, luxury dining experience and collaborate closely with the dining room team. The ideal candidate has 1–2 years of culinary experience, can perform basic cooking tasks, and is able to obtain any