GM, High-Volume Restaurant - Growth & Guest Experience

The Cheesecake Factory Incorporated; Dallas (TX); On-site; USD 74,000 - 80,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Retirement match

Dining discount

Brand discounts

Gympass discounts

Tuition reimbursement

Paid time off

Job summary

The Cheesecake Factory Incorporated is seeking a General Manager at Flower Child within Fox Restaurant Concepts. This leadership role requires driving high-volume restaurant operations, optimizing guest experiences, and managing teams to deliver exceptional service and financial results.

You will oversee scheduling, training, and continuous improvement while ensuring quality standards and smooth daily operations in a fast-paced environment.

Qualifications

• 5+ years of high-volume restaurant management experience.
• Ability to analyze business operations and financials.
• Strong scheduling and shift management skills.

Responsibilities

• Lead and manage daily restaurant operations.
• Schedule shifts and plan daily staffing.
• Create memorable dining experiences by exceeding guest expectations.
• Understand flavors, aromas, and food ingredients.
• Ensure product quality and restaurant cleanliness.
• Coach, lead and develop restaurant team.
• Drive continuous improvement across the operation.
• Operate POS systems and OpenTable effectively.

Skills

High-volume restaurant management

Operations and financials

Team leadership

Guest experience focus

POS systems knowledge

Tools

OpenTable

POS systems

Job description

The Cheesecake Factory Incorporated is seeking a General Manager at Flower Child within Fox Restaurant Concepts. This leadership role requires driving high-volume restaurant operations, optimizing guest experiences, and managing teams to deliver exceptional service and financial results.

You will oversee scheduling, training, and continuous improvement while ensuring quality standards and smooth daily operations in a fast-paced environment.