General Manager – Premium Dining & Guest Experience Leader

Burtons Grill, LLC; Framingham (MA); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Competitive compensation

Health insurance

Paid vacation

Employee dining program

Career development opportunities

Job summary

A renowned restaurant chain in Framingham, MA is seeking a General Manager to lead its operations. The successful candidate will oversee daily restaurant functions, ensuring smooth service and exceptional guest experiences. This role requires at least 2 years of managerial experience in a high-volume setting, strong leadership skills, and knowledge of food safety. The offered position includes competitive compensation, health benefits, and opportunities for career growth, emphasizing hospitality and team development.

Qualifications

• Minimum 2 years of General Manager experience in a restaurant with annual sales of $5M+.
• Proven ability to motivate and develop high-performing teams.
• ServSafe Certification and Allergy Certification required.

Responsibilities

• Oversee daily operations ensuring efficient service.
• Lead and support team members across front and back of house.
• Uphold high standards for food quality and safety.
• Drive performance through training and coaching.

Skills

Leadership skills

Understanding of restaurant operations

Inventory management

Food safety knowledge

Guest experience focus

Job description

A renowned restaurant chain in Framingham, MA is seeking a General Manager to lead its operations. The successful candidate will oversee daily restaurant functions, ensuring smooth service and exceptional guest experiences. This role requires at least 2 years of managerial experience in a high-volume setting, strong leadership skills, and knowledge of food safety. The offered position includes competitive compensation, health benefits, and opportunities for career growth, emphasizing hospitality and team development.