General Manager: Naples High-Volume Restaurant Opening

Hi Noon Hospitality; Naples, Northern (FL, KY); Hybrid; USD 120,000 - 170,000; Full time

Benefits offered by this job

Competitive executive compensation

Health, dental, vision insurance

Company-paid life insurance

401K with company match

Employee referral program

Advancement opportunities

Strong culture of respect and teamwork

Job summary

Hi Noon Hospitality is bringing Buck & Rider to Naples, Florida, and seeks an exceptional General Manager to lead the operation of a multimillion-dollar, high-volume restaurant from day one. The ideal candidate will show strong leadership, build a talented team, own financial performance, uphold Buck & Rider standards, and open a culture-driven venue that delivers memorable guest experiences.

This role offers growth, opportunity to relocate as we expand, and a clear path to advance within a

Qualifications

• Significant General Manager or senior leadership experience in a high-volume, full-service restaurant.
• Proven ability to lead a multimillion-dollar restaurant operation.
• New restaurant opening experience strongly preferred.
• Demonstrated success coaching, developing, and retaining Managers and hourly teams.
• Strong understanding of FOH operations and effective partnership with BOH leadership.

Responsibilities

• Own the daily operation and performance of a multimillion-dollar, extremely high-volume restaurant.
• Lead the successful opening and stabilization of Buck & Rider Naples.
• Build the leadership and hourly teams while establishing Buck & Rider culture and expectations from day one.
• Train, coach, develop, and mentor Managers and hourly team members.
• Set clear expectations for execution, hospitality, culture, and financial performance.
• Be the ultimate driver of Buck & Rider brand standards.
• Maintain a visible floor presence and lead during peak periods.
• Ensure the highest levels of guest satisfaction and resolve concerns with urgency and genuine hospitality.
• Partner closely with culinary leadership for seamless FOH and BOH execution.
• Promote a strong, positive culture centered on respect, teamwork, and accountability.
• Recruit, onboard, train, and retain exceptional restaurant talent.
• Become a subject-matter expert for Toast, Restaurant365, Craftable, HotSchedules, and SevenRooms.
• Use operating data to strengthen scheduling, labor, reservations, inventory, and financial performance.
• Ensure consistent execution of safety, sanitation, cleanliness, and operating procedures.
• Build relationships in the Naples community and help establish Buck & Rider as a destination for locals and visitors.

Skills

Leadership

Operations management

Guest service

Financial acumen

People development

Communication

Tools

Toast

Restaurant365

Craftable

HotSchedules

SevenRooms

Job description

Hi Noon Hospitality is bringing Buck & Rider to Naples, Florida, and seeks an exceptional General Manager to lead the operation of a multimillion-dollar, high-volume restaurant from day one. The ideal candidate will show strong leadership, build a talented team, own financial performance, uphold Buck & Rider standards, and open a culture-driven venue that delivers memorable guest experiences.

This role offers growth, opportunity to relocate as we expand, and a clear path to advance within a