General Manager - Lead Bold Growth & Guest Experience

popeyes; Illinois; On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

Leadership development

Bonus opportunities

Competitive compensation

PTO

Medical, Dental & Vision

Discounted meals

Inclusive culture

Job summary

Popeyes in Illinois is seeking a General Manager to lead daily restaurant operations, ensure high food quality, guest service, and sanitation, and drive financial performance. You will recruit, train, and develop team members, coach managers, manage scheduling and payroll, and partner with local marketing to grow sales while upholding Popeyes standards.

This role demands a strong leader with 3-5 years of restaurant management, excellent communication, and the ability to work flexible hours

Qualifications

• Leadership and team-building skills are essential.
• Excellent communication, problem-solving, and decision-making abilities.
• Strong financial acumen and understanding of P&L statements.
• Flexibility to work nights, weekends, and holidays.

Responsibilities

• Lead all daily operations of the restaurant, ensuring high standards in food quality, guest service, and cleanliness.
• Recruit, hire, train, and develop top talent for all team positions.
• Motivate and coach team members and managers to achieve goals and deliver an exceptional guest experience.
• Oversee inventory management, food and labor costs, and financial performance.
• Ensure compliance with all health, safety, and sanitation standards.
• Drive sales growth and profitability through operational excellence and local marketing.
• Manage scheduling, payroll, and administrative tasks efficiently.
• Build a positive team culture that reflects Popeyes values.

Skills

Leadership

Team-building

Communication

Problem-solving

Decision-making

P&L knowledge

Financial acumen

Flexibility

Education

High school diploma

Bachelor's degree preferred

Job description

Popeyes in Illinois is seeking a General Manager to lead daily restaurant operations, ensure high food quality, guest service, and sanitation, and drive financial performance. You will recruit, train, and develop team members, coach managers, manage scheduling and payroll, and partner with local marketing to grow sales while upholding Popeyes standards.

This role demands a strong leader with 3-5 years of restaurant management, excellent communication, and the ability to work flexible hours