General Manager: Lead a High-Volume Restaurant

Mcdonald'S; Bel Air (MD); On-site; USD 55,000 - 65,000; Full time

Benefits offered by this job

Next Day Pay

Restaurant Operations Bonus

Referral Bonus

Daily Rewards Bonus

Service Award Bonus

Paid Time Off

Holiday Pay

Anniversary Splash

FMLA

Medical Leave

Personal Leave

Parental Leave

Medical Insurance

Prescription Drug Plan

Vision Plan

Dental Plan

Life Insurance

Short Disability

Long Term Disability

Free Employee Meals

National Food Discount

Perks & Discounts

Assistance & Advising

Job summary

McDonald's in Bel Air, MD is seeking a General Manager with proven experience in running a high-volume restaurant to ensure top quality, service and cleanliness. This role requires leading a team of department managers, setting goals, coaching for performance, and driving profitable operations in a fast-paced environment.

This opportunity is ideal for candidates with prior GM experience in quick-service or retail, who are 18+ and able to work under a franchisee structure; base pay starts at

Qualifications

• The General Manager must run a profitable restaurant and meet McDonald’s customer standards of Quality, Service, and Cleanliness.
• A background in quick service, hospitality, or retail is strongly desired, with leadership of a large team.

Responsibilities

• Lead a team of Department Managers, set goals, monitor progress, and coach for performance.
• Hire and develop Department and Shift Managers to ensure future leadership.
• Drive high-volume restaurant operations to meet profitability and customer standards.

Skills

Management Experience

Education

High School Diploma

Job description

McDonald's in Bel Air, MD is seeking a General Manager with proven experience in running a high-volume restaurant to ensure top quality, service and cleanliness. This role requires leading a team of department managers, setting goals, coaching for performance, and driving profitable operations in a fast-paced environment.

This opportunity is ideal for candidates with prior GM experience in quick-service or retail, who are 18+ and able to work under a franchisee structure; base pay starts at