General Manager - High-Volume Food Service Leader

Arby's; Hayden (ID); On-site; USD 65,000 - 105,000; Full time

Benefits offered by this job

Health Savings Account (HSA)

Short & Long Term Disability

Life Insurance

Legal Plan

Pet Insurance

Employee Assistance Program (EAP)

401(K) Plan + Company Match

Paid Time Off

Tuition Reimbursement

Employee Resource Group(s)

Job summary

Flynn Arby’s, a leading Arby’s franchisee within Flynn Group, is seeking a General Manager to lead daily operations with a focus on outstanding customer service, team development, and adherence to food safety standards.

You will create and implement strategies to improve efficiency, oversee inventory, scheduling and cash handling, drive sales through promotions, and analyze financial performance to meet targets while maintaining a positive, compliant work environment.

Qualifications

• Proven GM experience in Food/Hospitality, high-volume context.
• Strong leadership to motivate diverse teams.
• Ability to analyze financial data for decisions.
• Excellent communication and relationships with stakeholders.
• Ability to manage multiple tasks in a fast-paced setting.
• Knowledge of local health and safety regulations.
• Flexible to work evenings, weekends, holidays.

Responsibilities

• Create and implement ops strategies to enhance efficiency and customer satisfaction.
• Lead, mentor, and coach a team delivering outstanding service.
• Manage daily operations: inventory, scheduling, and cash handling.
• Ensure compliance with policies and food safety standards.
• Drive sales growth via marketing initiatives and promotions.
• Monitor financial performance and implement improvements.
• Foster teamwork and professional development.
• Maintain a safe, clean work environment.

Skills

Leadership

Financial analysis

Operations management

Communication

Team building

Customer service

Health & safety knowledge

Time management

Flexibility

Industry experience

Job description

Flynn Arby’s, a leading Arby’s franchisee within Flynn Group, is seeking a General Manager to lead daily operations with a focus on outstanding customer service, team development, and adherence to food safety standards.

You will create and implement strategies to improve efficiency, oversee inventory, scheduling and cash handling, drive sales through promotions, and analyze financial performance to meet targets while maintaining a positive, compliant work environment.