General Manager – Hands-On Growth Leader (Restaurant)

DeVita & Hancock Hospitality; New York (NY); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Company-sponsored mobile device

Casual dress code

Growth opportunities

Job summary

DeVita & Hancock Hospitality seeks an entrepreneurial General Manager for our Union Square location in NYC. This role combines on-the-floor leadership with a strong operations focus, overseeing guest experience, staff development, and sustainable seafood initiatives with a Maine-inspired concept.

You will drive sales through seasonal campaigns, analyze trends, and collaborate with an engaged operations team.

Responsibilities

• Active participation on the line with guests and team
• Lead and develop dynamic and diverse teams
• Drive sales through promotions and strategic merchandising
• Travel during training period

Job description

DeVita & Hancock Hospitality seeks an entrepreneurial General Manager for our Union Square location in NYC. This role combines on-the-floor leadership with a strong operations focus, overseeing guest experience, staff development, and sustainable seafood initiatives with a Maine-inspired concept.

You will drive sales through seasonal campaigns, analyze trends, and collaborate with an engaged operations team.