General Manager (2585) - 1940 N. Green River Rd

Domino's Pizza; Evansville (IN); On-site; USD 39,000 - 46,000; Full time

Benefits offered by this job

Meal discount

Paid vacation

Health insurance

Life insurance

Advancement opportunities

Training program

Profit sharing bonuses

Job summary

Domino's Pizza Evansville is seeking a store manager to lead daily operations, drive sales, control costs, and ensure customer satisfaction. You will supervise crew, enforce standards, and model excellent service during day and evening shifts.

This full-time role offers paid training, advancement opportunities, and benefits including discount, health and life insurance, and paid vacation.

Qualifications

• Must be at least 18 years of age.
• Supervisory or management experience within the restaurant/food service industry.

Responsibilities

• You are responsible for everything that happens at your store, including cost controls, inventory control, cash control, profitability and customer relations.
• You must follow all company policies and procedures and expect the same from your crew.
• Staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
• Must work well with team members and other store management.

Job description

• Competitive Salary - $39,000 - $46,000 per year
• Full-time Position - Day and Evening Shifts
• On-the-job Paid Training Program
• 50% Off Meal Discount!
• Up to 3 Weeks Paid Vacation
• Health and Life Insurance Benefits
• Opportunities for Advancement
• Benefit Conditions: Waiting period may apply.

Job Description

Benefits

• Competitive Salary - $39,000 - $46,000 per year
• Plus Profit Sharing Bonuses!
• Full-time Position - Day and Evening Shifts
• On-the-job Paid Training Program
• 50% Off Meal Discount!
• Up to 3 Weeks Paid Vacation
• Health and Life Insurance Benefits
• Opportunities for Advancement
• Benefit Conditions: Waiting period may apply.

Responsibilities

• You are responsible for everything that happens at your store. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.
• You must follow all company policies and procedures and expect the same from your crew.
• Additional responsibilities include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
• Must work well with team members and other store management.

Qualifications

• You must be at least 18 years of age.
• You should possess ample supervisory or management experience within the restaurant/food service industry.

Additional Information

All your information will be kept confidential according to EOO guidelines.