General Manager (1437) - 701 N. 3rd St

SmartRecruiters, Inc.; Bardstown (KY); On-site; USD 39,000 - 46,000; Full time

Benefits offered by this job

Meal discount

Paid vacation

Health insurance

Life insurance

Advancement opportunities

Training program

Job summary

SmartRecruiters, Inc. seeks a full-time store manager in Bardstown to lead daily operations, including cost controls, inventory, cash handling and profitability while exemplifying the standards for the crew.

The role requires at least 18 years old and supervisory or management experience in restaurant/food service. You will implement policies, manage staffing, paperwork, food management, and local marketing, ensuring top customer service.

Qualifications

• You must be at least 18 years of age.
• You should possess ample supervisory or management experience within the restaurant/food service industry.

Responsibilities

• You are responsible for everything that happens at your store, including cost controls, inventory, cash handling, profitability and customer relations.
• You must follow all company policies and procedures and expect the same from your crew.
• Staffing, paperwork, food management, adherence to standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
• Must work well with team members and other store management.

Job description

• Competitive Salary- $39,000 - $46,000 per year
• Full-time Position- Day and Evening Shifts
• On-the-job Paid Training Program
• 50% Off Meal Discount!
• Up to 3 Weeks Paid Vacation
• Health and Life Insurance Benefits
• Opportunities for Advancement
• Benefit Conditions: Waiting period may apply.

Responsibilities:

• You are responsible for everything that happens at your store. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.
• You must follow all company policies and procedures and expect the same from your crew.
• Additional responsibilities include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
• Must work well with team members and other store management.

Qualifications:

• You must be at least 18 years of age.
• You should possess ample supervisory or management experience within the restaurant/food service industry.

Additional Information

All your information will be kept confidential according to EEO guidelines.