General Manager: $100k/yr + Mexico Trip & Perks

Border Foods; Burnsville (MN); On-site; USD 50,000 - 100,000; Full time

Benefits offered by this job

Trip to Mexico

Bonus program up to 40k

Tuition reimbursement

Medical/Dental/Vision benefits

Free food

Paid Time Off

Job summary

Border Foods in Burnsville, MN, is seeking a General Manager to lead daily restaurant operations, reinforce core values, and build a strong, guest-focused team. The role requires oversight of service quality, safety, profitability, and staff development, with a minimum 50-hour work week and flexibility for early mornings, evenings, weekends, and holidays.

The package includes top industry pay, a yearly Mexico trip for top performers, a substantial bonus program, education and

Qualifications

• Minimum of 3 years restaurant or retail experience
• Experience with sales building and P&L
• Proven track record in hiring and retention
• Ability to work early mornings, evenings, weekends and holidays
• Strong leadership and customer service skills

Responsibilities

• Oversee restaurant operations and guest experience
• Lead and develop team members
• Manage scheduling, labor, and costs
• Ensure food safety and compliance with policies
• Drive profitability and quality standards

Skills

Sales building

P&L management

Recruiting & training

Customer service

Team leadership

Education

High school diploma or equivalent

Tools

POS system

Job description

Border Foods in Burnsville, MN, is seeking a General Manager to lead daily restaurant operations, reinforce core values, and build a strong, guest-focused team. The role requires oversight of service quality, safety, profitability, and staff development, with a minimum 50-hour work week and flexibility for early mornings, evenings, weekends, and holidays.

The package includes top industry pay, a yearly Mexico trip for top performers, a substantial bonus program, education and