General Manager - 09311

Domino; Los Lunas (NM); On-site; USD 60,000 - 80,000; Full time

Job summary

Domino's of Los Lunas is seeking a General Manager to lead store operations, ensure top-notch customer service, and develop a strong team. You will oversee costs, inventory, food safety, and store image while driving sales and profitability.

The role requires prior management or leadership experience, a valid driver's license, and a high school diploma or equivalent. You will be expected to lead by example and maintain accountability across the team.

Qualifications

• Management experience required or similar leadership role.
• Customer service experience required.
• High School education or equivalent.
• Valid driver\'s license required.
• Strong leadership and accountability qualities.

Responsibilities

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Skills

Leadership

Customer Service

Teamwork

Communication

Problem-solving

Decision-making

Conflict resolution

P&L management

Education

High School diploma or equivalent

Job description

Domino's of Los Lunas, Main St NW (9311)

Company Description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills