General Manager - 06805

Domino; Irving (TX); On-site; USD 55,000 - 75,000; Full time

Job summary

Domino's Team BAM! in Irving, TX is seeking a General Manager to lead daily store operations, drive sales, and supervise a team. You will uphold food safety, ensure exceptional customer service, and maintain high store standards. This role requires ownership of performance and a strong hands-on leadership style.

The GM will oversee staffing, training, and compliance while focusing on profitability and guest satisfaction in a fast-paced environment.

Qualifications

• Prior management experience required.
• Customer service experience required.
• Fast food/quick service experience preferred.
• Valid driver’s license required.
• High School diploma or equivalent.
• Ability to lead by example and drive accountability.

Responsibilities

• Manage Store Operations and Drive Results - including cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Skills

People leadership

Customer service

P&L management

Cost controls

Strong communication

Decision making

Conflict resolution

Team collaboration

Education

High School diploma or equivalent

Job description

Domino's of Irving, E. Irving Blvd. (6805)

1135 E. Irving Blvd., Irving, TX 75060

Company Description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

Responsibilities:

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.


• Recruit, Develop, and Retain staff team members


• Manage Food Safety and Team Member Safety


• Provide Best in Class Customer Service


• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)


• Customer Service experience (required)


• Fast food/quick service restaurant experience (preferred)


• Valid driver's license (required)


• High School education or equivalent


• Ability to lead by example and ensure accountability from a team


• Problem-solving, Decision-making, & Conflict-resolution skills


• Ability to work as a part of a team to achieve a common goal


• Experience managing a P&L, food cost, and labor


• Ability to add, subtract, multiply, and divide accurately and quickly


• Excellent verbal, written, and communication skills