General Manager (06538)

SmartRecruiters, Inc.; Los Lunas (NM); On-site; USD 45,000 - 62,000; Full time

Job summary

SmartRecruiters, Inc. is seeking a Store Manager in Los Lunas, NM to oversee daily store operations, control costs, manage inventory, uphold food and image standards, and ensure punctuality. The role requires driving results and leading by example in a fast-paced environment.

You will recruit and develop staff, ensure food safety and team member safety, deliver best-in-class customer service, and actively work to increase sales and profit potential.

Qualifications

• Prior management experience is required.
• Customer service experience is required.
• Fast food/quick service experience is preferred.
• Valid driver’s license is required.
• High School education or equivalent is required.
• Ability to lead by example and ensure accountability from a team.
• Strong problem-solving and conflict-resolution skills.
• Experience managing a P&L, food cost, and labor.

Responsibilities

• Manage Store Operations and Drive Results - including cost controls, inventory, food, image standards, store cleanliness, attendance &punctuality.
• Recruit, Develop, and Retain staff team members.
• Manage Food Safety and Team Member Safety.
• Provide Best in Class Customer Service.
• Increase Sales and Profit Potential.

Skills

Leadership

Customer Service

Team Management

Problem Solving

Communication

Decision Making

P&L Management

Inventory

Education

High School diploma

Job description

Job Description

Responsibilities:

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills