General Manager - 06510

Domino; Alamogordo (NM); On-site; USD 50,000 - 70,000; Full time

Job summary

Domino's of Alamogordo on S White Sands Blvd is seeking a General Manager with strong restaurant leadership to run the store, delight customers and support team members. You will oversee daily operations, uphold food safety and image standards, manage costs, and drive sales and profitability.

The role requires proven management or similar experience, a valid driver's license, and a High School diploma or equivalent. You will lead by example and foster a collaborative team environment.

Qualifications

• Prior management or similar leadership experience
• Customer service experience
• Food service/fast food experience preferred
• Valid driver's license
• High School diploma or equivalent
• Ability to lead by example and ensure accountability
• Strong problem-solving and conflict-resolution skills
• Team-oriented with collaboration
• Experience managing P&L, food cost, and labor
• Strong math skills for quick calculations
• Excellent verbal and written communication

Responsibilities

• Manage store operations and drive results including cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, develop, and retain staff team members.
• Manage food safety and team member safety.
• Provide best in class customer service.
• Increase sales and profit potential.

Skills

Leadership

Customer service

Communication

Teamwork

Problem-solving

Decision-making

Conflict resolution

P&L management

Cost control

Inventory management

Food safety

Education

High School diploma or equivalent

Job description

Domino's of Alamogordo, S White Sands Blvd (6510)

Company Description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills