General Manager - 06501

Domino's Team Bailey; Las Cruces (NM, IL); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive Base Salary

Bonus Potential

Paid Time Off

Medical & Dental Insurance

Vision Insurance

401K

Advancement opportunities

Job summary

Domino's Team BAM! is seeking a talented General Manager to lead store operations, deliver outstanding customer service, and support a high-performing team. You will drive sales, manage costs, ensure food safety, recruit and develop staff, and uphold brand standards in a fast-paced setting.

The role requires prior restaurant management experience, strong communication, and accountability to achieve goals. This is a full-time, on-site position with advancement opportunities and competitive

Qualifications

• Prior experience in a management role is required.
• Customer service experience is required.
• Fast food/quick service restaurant experience preferred.
• Valid driver’s license required.
• Ability to lead by example and ensure accountability from a team.
• Experience managing a P&L, food cost, and labor.

Responsibilities

• Manage Store Operations and Drive Results, including cost controls, inventory, food, image standards, store cleanliness, and attendance.
• Recruit, develop, and retain staff members.
• Manage food safety and team member safety.
• Provide best-in-class customer service.
• Increase sales and profit potential.

Skills

Leadership

Customer service

P&L management

Food safety

Communication

Team development

Conflict resolution

Attendance & punctuality

Education

High School diploma or equivalent

Job description

Company Description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Responsibilities

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills

Additional Information

Pay & Benefits

• Competitive Base Salary
• Bonus Potential
• Paid Time Off
• Medical & Dental Insurance
• Vision Insurance
• 401K
• Advancement opportunities