General Manager

Jimmy John's Sandwiches; Houston (TX); On-site; USD 65,000 - 90,000; Full time

Job summary

Jimmy John's is seeking a General Manager to lead the store's team, guest experience, and day-to-day operations. The General Manager sets the standard for speed, quality, cleanliness, accountability, and team development while achieving store performance goals.

Join a fast-paced environment where strong leadership, reliable execution, and excellent customer service are valued. This role requires restaurant management experience and availability for flexible schedules including evenings and

Qualifications

• Restaurant management experience required.
• Proven leadership, communication, organization, and problem-solving skills.
• Ability to coach a team, manage priorities, and make sound decisions in a fast-paced environment.
• Availability to work a flexible schedule including evenings and weekends.

Responsibilities

• Lead daily store operations and ensure consistent execution of Jimmy John's standards.
• Recruit, train, schedule, coach, and retain a dependable team.
• Manage labor, inventory, food costs, cash controls, and operational paperwork.
• Maintain high standards for food quality, order accuracy, cleanliness, safety, and customer service.
• Respond to customer concerns and build a positive, accountable workplace.
• Monitor store performance and take action to improve sales, productivity, and profitability.
• Ensure compliance with company policies and applicable health and safety requirements.

Skills

Leadership

Communication

Organization

Problem solving

Coaching

Job description

Jimmy John's is seeking a motivated General Manager to lead the store's team, guest experience, and day-to-day operations. The General Manager sets the standard for speed, quality, cleanliness, accountability, and team development while achieving store performance goals.

What You'll Do

• Lead daily store operations and ensure consistent execution of Jimmy John's standards.
• Recruit, train, schedule, coach, and retain a dependable team.
• Manage labor, inventory, food costs, cash controls, and operational paperwork.
• Maintain high standards for food quality, order accuracy, cleanliness, safety, and customer service.
• Respond to customer concerns and build a positive, accountable workplace.
• Monitor store performance and take action to improve sales, productivity, and profitability.
• Ensure compliance with company policies and applicable health and safety requirements.

What We're Looking For

• Must be at least 21 years old.
• Restaurant management experience required.
• Proven leadership, communication, organization, and problem-solving skills.
• Ability to coach a team, manage priorities, and make sound decisions in a fast-paced environment.
• Availability to work a flexible schedule based on business needs, including evenings and weekends.

Why Join Jimmy John's?

Join a fast-paced team where strong leadership, reliable execution, and excellent customer service are recognized and valued. Additional benefits and perks may vary by location.