General Manager

McDonald's

Avon Park (FL)

On-site

USD 59,900 - 70,385

Full time

14 days+

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Benefits offered by this job

Competitive pay
Employee discounts
Paid vacation
Tuition reimbursement
Medical, dental, and vision benefits

Job summary

A prominent fast food restaurant chain is seeking a General Manager to oversee restaurant operations in Avon Park, Florida. The ideal candidate will manage staff, uphold McDonald's high standards of food safety, and enhance guest experiences. A strong passion for customer service and leadership is critical. Competitive pay and various benefits are offered, including paid vacation and tuition reimbursement.

Qualifications

  • A minimum of 1+ years of experience leading and developing others is required.
  • Strong commitment to safety and excellence in the workplace.
  • Effective communication skills to anticipate customer needs.

Responsibilities

  • Manage all aspects within the restaurant including food production and guest service.
  • Lead and manage People processes such as recruiting and performance management.
  • Ensure food safety measures are met to McDonald’s standards.

Skills

Customer service
Leadership
Problem-solving
Communication

Education

High School Diploma or GED

Job description

Overview

Join to apply for the General Manager role at McDonald’s.

Responsibilities
  • Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work
  • Plan for success: Proactively lead and manage all People processes including but not limited to Recruiting, Hiring and Onboarding; Staffing; Performance Management
  • Train, coach and motivate
  • Be in the know: Plan for and make critical business decisions around inventory, budget, and food ordering/costs
  • Take action first: Ensure food safety measures are set and achieved to McDonald’s standards of excellence
  • Inspire and Empower: Maintain high level of standard for guest and employee safety
  • Be results oriented: Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellence
Qualifications
  • HSD or GED preferred;
  • Passion for helping and serving others (customers and fellow team members);
  • 1+ years’ experience leading, motivating and/or developing others OR US Military Service
  • A commitment to excellence and safety in the workplace
  • Strong customer service and support focus
  • The ability to communicate effectively and anticipate customer needs; and
  • The ability to provide solutions and make decisions in a fast-paced environment
Benefits
  • Competitive pay from $59,900 per year - $70,385 per year plus cash incentives
  • Employee discounts and free meals
  • 15–25 days paid vacation
  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • Weekly direct deposit
  • 401k plan
  • Medical, dental, and vision benefits
Equal Employment Opportunity

McDonald’s is committed to providing equal employment opportunities and fostering an inclusive work environment. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. In accordance with applicable laws, McDonald’s provides reasonable accommodations to qualified individuals with disabilities to enable them to perform the essential functions of their job and to enjoy equal benefits and privileges of employment. Additionally, McDonald’s provides reasonable accommodations for qualified applicants and candidates with disabilities. If you need assistance accessing or reading this job posting or otherwise feel you need an accommodation during the application or hiring process, please contact mcdonaldsandme@support.mcdonalds.com.

This job posting contains general information about working in this restaurant. This job posting is not a complete description of all duties of the job. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.

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