Garde Manger: Raw Bar & Salad Station Specialist

Harri; New York (NY); On-site; USD 60,000 - 90,000; Full time

Job summary

Hawksmoor Group in New York is seeking a skilled Garde Manger to join our kitchen team. You will be responsible for the Raw Bar and Salad Station, ensuring top-quality, consistent dishes and efficient service in a high-volume environment.

As a senior member on your station, you will train staff, support the senior chefs, and uphold health and safety standards while following company recipes exactly.

Qualifications

• Experience in top kitchens in New York.
• Ability to manage high-volume service and large covers.

Responsibilities

• Manage your section: Raw Bar and Salad Station, ensuring food quality and consistency.
• Train and lead staff on your section and assist senior chefs.
• Maintain health and safety standards and keep kitchen equipment well-maintained.
• Adhere to company recipes and standards.

Skills

Garde Manger

High-volume service

Kitchen leadership

Job description

Hawksmoor Group in New York is seeking a skilled Garde Manger to join our kitchen team. You will be responsible for the Raw Bar and Salad Station, ensuring top-quality, consistent dishes and efficient service in a high-volume environment.

As a senior member on your station, you will train staff, support the senior chefs, and uphold health and safety standards while following company recipes exactly.