Garde Manger Cook — Show Kitchen Prep & Plating

MGM Resorts; Town of Springfield (WI); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Wellness programs

Hotel and dining discounts

Free employee meals

Free parking

Healthcare and time-off options

Development programs

Job summary

MGM Resorts Springfield is hiring a Garde Manger Cook to join a high-energy culinary team. You’ll execute large-scale food preparation, manage inventory, and work closely with the Chef to deliver show-stopping presentations and unforgettable flavors for events.

The ideal candidate has 1+ years' cook experience, thrives in a fast-paced kitchen, and can work full-time with variable shifts. Perks include wellness programs, hotel and dining discounts, free meals, free parking, and opportunities for

Qualifications

• 1+ years of prior relevant experience as a Cook preferred.
• Experience in a fast-paced kitchen environment is a plus.
• Good knowledge of menu items and plating techniques.

Responsibilities

• Perform large-scale food preparation and inventory management.
• Follow chef instructions and maintain plate presentation quality.
• Support kitchen leadership and staff during service.

Skills

Cook experience

Team player

Job description

MGM Resorts Springfield is hiring a Garde Manger Cook to join a high-energy culinary team. You’ll execute large-scale food preparation, manage inventory, and work closely with the Chef to deliver show-stopping presentations and unforgettable flavors for events.

The ideal candidate has 1+ years' cook experience, thrives in a fast-paced kitchen, and can work full-time with variable shifts. Perks include wellness programs, hotel and dining discounts, free meals, free parking, and opportunities for