Full-Time Personal Chef - Weekdays, Benefits

Tiny Spoon Chef, Inc.; Bethesda (MD); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

W-2 with benefits

Paid time off

Steady paycheck

Billing & scheduling handled

Job summary

Tiny Spoon's Maryland market offers a full-time private chef career centered around Bethesda, with a Monday–Friday, 8 a.m. to 6 p.m. schedule and evenings and weekends free. You cook, build client relationships, and leave the business side to the team.

As a W-2 employee, you receive a steady paycheck, paid prep time, and benefits. Tiny Spoon handles scheduling, billing, and client care, while finding clients matched to your style.

Qualifications

• Full-time private chef role based in the Maryland market.
• Monday–Friday schedule, 8 a.m.–6 p.m.; evenings/weekends off.
• Support with business side: scheduling, billing, and client care handled by the team.

Responsibilities

• Cook in client homes and build relationships with clients.
• Maintain client relations and provide quality private chef service.
• Collaborate with Tiny Spoon team on scheduling, billing and client care.

Job description

Tiny Spoon's Maryland market offers a full-time private chef career centered around Bethesda, with a Monday–Friday, 8 a.m. to 6 p.m. schedule and evenings and weekends free. You cook, build client relationships, and leave the business side to the team.

As a W-2 employee, you receive a steady paycheck, paid prep time, and benefits. Tiny Spoon handles scheduling, billing, and client care, while finding clients matched to your style.