Full-Time Baker

Crumbl Cookies; Methuen (MA); Vor Ort; USD 20.000 - 29.000; Vollzeit

Benefits dieser Stelle

Tips in addition to base pay

Flexible scheduling within role's tie

Birthday cookies

Sick time

Zusammenfassung

Crumbl Cookies in Methuen, MA is hiring three full-time bakers to support bakery production and customer service. Base pay is $18 per hour with 35–40 hours weekly, plus tips. No baking experience required; training is provided.

Openings start ASAP, with a deadline of November 15, 2026. You will measure ingredients, bake and decorate cookies, assist customers, restock, and keep the kitchen clean while following food-safety rules.

Qualifikationen

• No prior baking experience required; training provided.
• Must be 18 years or older.
• Friday and Saturday availability required.

Aufgaben

• Measure ingredients and mix dough following recipes.
• Bake and decorate cookies to meet quality standards.
• Take customer orders, process payments, and assist customers.
• Restock ingredients and supplies, clean work areas, and follow food safety procedures.
• Operate and clean commercial bakery equipment as trained.
• Communicate with teammates to keep production and orders moving during busy periods.

Kenntnisse

Bakery production

Customer service

Food safety

Teamwork

Jobbeschreibung

Full-Time Baker

Crumbl | Methuen, Massachusetts
90 Pleasant Valley Street

Base pay: $18 per hour, plus variable tips
Hours: 35-40 per week
Openings: 3
Friday and Saturday availability required
Start: As soon as available, no later than November 15, 2026
Application deadline: November 15, 2026

We're hiring three full-time bakers for our Methuen store. If you want 35-40 hours a week and enjoy working with a team, this role includes bakery production and customer service. Prior baking experience is not required; training is provided.

What you'll do

• Measure ingredients, mix dough, and follow recipes carefully so each batch meets our product standards.
• Bake and decorate cookies, check their quality, and package them for customers.
• Take customer orders, process payments, and help customers with their purchases.
• Restock ingredients and supplies, clean work areas, and follow food safety procedures throughout your shift.
• Operate and clean commercial bakery equipment using the procedures you learn in training.
• Communicate with your teammates and help keep production and customer orders moving during busy periods.

Schedule and requirements

Consistent Friday and Saturday availability is required. Shifts may fall between 6 AM and 10 PM, with typical shifts scheduled within 7 AM to 9 PM. These are scheduling windows; an individual shift does not cover the entire window.

We need dependable attendance, clear communication, and flexibility for opening, daytime, and closing shifts. You'll need to pay attention to recipes, food safety, and customer orders, and be willing to learn and work as part of a busy team. Applicants must be at least 18 years old for the required commercial bakery equipment duties.

Benefits

• Tips in addition to base pay
• Flexible scheduling within the role's required availability
• Birthday six-pack of cookies
• Sick time