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Push Operations in Lewisville, TX is seeking a baker to support daily production of high-quality baked goods. The role requires availability for morning/afternoon shifts and as-needed evenings, with a preference for flexible scheduling and weekend work.
You will greet customers, assist with orders, and maintain clean, organized workstations. The ideal candidate enjoys baking, values food quality, and works well under time pressure while delivering excellent customer service.
This position requires an individual who is at least 16 years of age and is available to work morning and/or afternoon shifts, with a preference for flexibility in their schedule. We also require you are able to work until 10pm since that is the time we close Monday-Saturday. Needing to work Friday or Saturdays is required, Sundays we are closed.
We search for skilled, creative bakers who strive to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. As a baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.
To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.
Baker Responsibilities:
Baker Requirements:
We also offer many other great benefits such as:
Requirements and Responsibilities:
Job Type: full or part time
Work location: On-site