Baker

Crumbl Cookies | Merrillville; Merrillville (IN); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Flexible schedules

Tips

Employee discount

Fun, positive work environment

Closed Sundays

Job summary

Crumbl Cookies in Merrillville is hiring immediately for Bakers 18 and older to join their team. You will follow recipes, bake cookies, and provide friendly service.

As a Baker, you will decorate, ensure food safety, greet customers, take orders, and keep a clean, stocked workstation. The role requires reliability, basic math, and the ability to stand for long periods. Flexible scheduling is available and Sundays are closed.

Qualifications

• Reading and understanding recipes.
• Measuring ingredients and using equipment.
• Decorating and presenting baked goods.
• Ensuring food safety and quality controls.
• Greeting customers and taking orders.
• Able to lift 10–55 lbs and stand for long periods.

Responsibilities

• Follow recipes to bake cookies.
• Prepare, bake, and decorate items.
• Maintain clean, organized workstation.
• Assist customers and handle payments.
• Track inventory and deliveries.

Skills

Recipes understanding

Measuring ingredients

Decorating

Customer service

Food safety

English communication

Physical stamina

Job description

Crumbl Cookiesis hiring immediately forBakers 18 and older to join their team!

Are you a creative Baker who strives to provide excellent baked items and service in an efficient, professional manner? Then you are what we are looking for.

These bakers will execute and understand recipes, perform quality checks on ingredients and finished products, use icing, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. Bakers will greet customers, answer questions, clean workstations and equipment, and perform other duties to ensure that customer needs are satisfied, and the bakery is well-stocked and operating smoothly.

To be a successful Baker, an individual should be efficient and friendly with a focus on food quality and customer satisfaction. They should be organized, decisive, attentive, and possess a strong understanding of baking techniques.

Baker Job Responsibilities:

• Reading and understand recipes.
• Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make cookies.
• Decorating and displaying finished product
• Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
• Keeping records relating to deliveries, inventory, and production levels
• Taking client information and ensuring that deliveries are fulfilled accurately and on time
• Cleaning and restocking workstation and ensuring that all equipment is sanitized and prepared for the next shift

We ask you to:

• Smile
• Create and maintain eye contact with customers
• Make delightful customer experiences
• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask quickly, yet thoroughly
• Have the ability to communicate effectively in English
• Be at least 16 years of age
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 10-55 lbs.
• Will be expected to be on your feet for hours at a time
• Have a valid driver's license and reliable transportation
• Availability to work evening and weekends and holidays occasionally

Benefits Include:

• Flexible Schedules
• Tips
• Employee discount
• Fun, positive work environment
• Closed Sundays