FSQA Supervisor, 3rd Shift — Lead Food Safety Team

Brakebush Brothers, Inc.; Wisconsin; On-site; USD 65,000 - 90,000; Full time

Job summary

Brakebush Brothers, Inc. in Westfield, WI is seeking a FSQA Supervisor to ensure safe, efficient production that meets HACCP and SSOP standards.

The role requires leading a team of QA Techs and coordinating daily food safety activities on the 3rd shift. The ideal candidate will have at least two years of supervisory experience in a USDA-regulated facility (or a bachelor’s degree with leadership experience) and solid skills in communication, organization, and problem solving.

Qualifications

• Two years supervisory or lead experience in a USDA regulated facility OR a bachelor’s degree with two years of leadership experience.
• Strong interpersonal, oral and written communication, teamwork, and decision-making in stressful situations.
• Able to organize and coordinate work within schedule constraints and handle emergent requirements.
• Attention to detail with strong analytical and problem-solving skills.
• Competent in Microsoft Office 365; Word, Excel, SharePoint & Planner; willingness to learn new software.

Responsibilities

• Supervises and leads a team of QA Techs to ensure accountability and compliance to all Food Safety & Quality programs, specifically pre-operational sanitation inspections.
• Guides the team through internal audits and guide management on all Food Safety & HACCP related programs, including new team member training.
• Helps investigate any internal food safety/quality issues reported during the shift.
• Serves as a liaison to USDA communicating regularly on day-to-day functions and results of Supplier Foreign Material Supports.

Skills

Supervisory experience

Leadership

Interpersonal skills

Communication

Organization

Problem-solving

Attention to detail

Self-starter

Microsoft Office 365

Education

Bachelor’s degree in biological sciences

Tools

Microsoft Office 365

Word

Excel

SharePoint

Planner

Job description

Brakebush Brothers, Inc. in Westfield, WI is seeking a FSQA Supervisor to ensure safe, efficient production that meets HACCP and SSOP standards.

The role requires leading a team of QA Techs and coordinating daily food safety activities on the 3rd shift. The ideal candidate will have at least two years of supervisory experience in a USDA-regulated facility (or a bachelor’s degree with leadership experience) and solid skills in communication, organization, and problem solving.