Fry Prep Cook — Fast-Paced, Guest-Obsessed Team

Sno’s Seafood & Steak; Gonzales (LA); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Great pay

Flexible schedules

Growth opportunities

Job summary

Sno’s Seafood & Steak is hiring a Cook to deliver exceptional guest experiences in a fast-paced kitchen in Gonzales, LA. You will join a cohesive team and be responsible for proper food preparation, sanitation, and consistent adherence to recipes.

The role emphasizes cleanliness, teamwork, and flexible scheduling to support peak service times and seasonal demand. We value hospitality that creates unforgettable dining moments for guests and guests’ families.

Qualifications

• Must maintain top-notch cleanliness and sanitation standards at all times.
• Must work well in a cohesive team in a fast-paced environment.
• Ability to prepare raw ingredients and follow strict recipes.

Responsibilities

• Understand our Guest-Obsessed culture and create a positive, memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Keep station floors, counters, tools, cutting boards, and preparation surfaces clean and sanitized at all times.

Job description

Sno’s Seafood & Steak is hiring a Cook to deliver exceptional guest experiences in a fast-paced kitchen in Gonzales, LA. You will join a cohesive team and be responsible for proper food preparation, sanitation, and consistent adherence to recipes.

The role emphasizes cleanliness, teamwork, and flexible scheduling to support peak service times and seasonal demand. We value hospitality that creates unforgettable dining moments for guests and guests’ families.