Prep Cook: Growth, Training & Flexible Hours

Landrys Seafood Restaurants; New Orleans (LA); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Training & development

Employee discounts on dining

Flexible schedules

Multiple benefit plans

Paid time off / sick leave

Advancement opportunities

Volunteer opportunities

Respectful work environment

Job summary

Landry's Seafood Restaurants in New Orleans is seeking a Prep Cook to join a dynamic kitchen team. This role supports our promise to deliver exceptional guest experiences from the moment guests walk in, with opportunities for growth and advancement within the company.

The position offers structured training programs, flexible schedules, and a range of benefits designed to support our employees. You’ll work in a fast-paced setting that values teamwork and a guest-first approach.

Qualifications

• Aspire to Landry's 'Be FAIR' ideals: Be Friendly, Accommodating, Inclusive and Respectful.
• Team player with a guest-first attitude.
• Have 1+ year Prep Cook experience.
• Have a passion for great food and great fun.
• Are comfortable working in fast-paced environment.

Skills

Be FAIR

Team Player

Guest-first attitude

Prep cook experience

Fast-paced environment

Job description

Landry's Seafood Restaurants in New Orleans is seeking a Prep Cook to join a dynamic kitchen team. This role supports our promise to deliver exceptional guest experiences from the moment guests walk in, with opportunities for growth and advancement within the company.

The position offers structured training programs, flexible schedules, and a range of benefits designed to support our employees. You’ll work in a fast-paced setting that values teamwork and a guest-first approach.