Fry Cook - Fast-Paced Kitchen, Night & Weekend Shifts

The Indigo Road Hospitality Group; Charleston (SC); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Competitive salary and benefits package

Opportunity for internal growth

Dynamic and rewarding work environment

Job summary

The Indigo Road Hospitality Group in Charleston, SC is seeking an experienced fry cook to join our dynamic culinary team. You will be responsible for maintaining high quality standards during food preparation and ensuring a clean, organized work environment. This role requires at least two years of kitchen experience, knife handling skills, and the ability to work nights, weekends, and holidays.

In return, we offer a competitive salary and benefits package as part of a supportive and growth-oriented hospitality company.

Qualifications

• Minimum of 2 years of kitchen preparation and line cook experience.
• Basic understanding of professional cooking and knife handling skills.
• Understanding of kitchen safety, sanitation, and food handling procedures.

Responsibilities

• Prepare high-quality cuisine for guests following standard cooking methods.
• Maintain cleanliness and adherence to DHEC regulations.
• Assist in food preparation assignments during off-peak periods.

Skills

Kitchen preparation

Line cook experience

Knife handling skills

Cooking directions

Job description

The Indigo Road Hospitality Group in Charleston, SC is seeking an experienced fry cook to join our dynamic culinary team. You will be responsible for maintaining high quality standards during food preparation and ensuring a clean, organized work environment. This role requires at least two years of kitchen experience, knife handling skills, and the ability to work nights, weekends, and holidays.

In return, we offer a competitive salary and benefits package as part of a supportive and growth-oriented hospitality company.