A renowned hospitality company in Santa Barbara is seeking a Floor Supervisor to lead front of house operations. The ideal candidate will ensure high levels of guest satisfaction, maintain cleanliness and organization, and support team training and development. With 3-5 years of relevant experience, you will play a crucial role in fostering a positive environment and managing operational readiness. Benefits include health insurance, bonus incentives, and dining discounts.
Qualifications
Flexibility to work up to 40 hours per week.
3-5 years of experience in related positions.
Advanced knowledge of food professional principles and practices.
Responsibilities
Set a positive tone for guest satisfaction and hospitality standards.
Ensure cleanliness and appropriate ambiance.
Support smooth operations during peak service times.
Oversee cash handling procedures and maintain organization.
Assist in training and onboarding of new team members.
Skills
Strong work ethic
Knowledge of food and beverage
Leadership
Multitasking
Attention to detail
Decision making
Problem-solving
Education
High School Degree or Equivalent
Tools
Ctuit
Toast POS
Microsoft Office
Job description
A renowned hospitality company in Santa Barbara is seeking a Floor Supervisor to lead front of house operations. The ideal candidate will ensure high levels of guest satisfaction, maintain cleanliness and organization, and support team training and development. With 3-5 years of relevant experience, you will play a crucial role in fostering a positive environment and managing operational readiness. Benefits include health insurance, bonus incentives, and dining discounts.