Fresh Food Manager — Flexible Schedule & Team Leadership

Love's Travel Stops; Alma (AR); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Tuition assistance

Paid time off

Flexible scheduling

401(k) match

Health insurance after 30 days

Competitive pay

Career development

Quarterly bonus program

Hiring immediately

Job summary

Love’s Travel Stops is seeking Fresh Food Managers to lead a kitchen staff, ensuring smooth operations and high customer satisfaction. You will manage processes to boost sales, maintain safety standards, and coordinate with leadership on talent acquisition in a dynamic food-service environment.

The role emphasizes team leadership, inventory control, and reporting responsibilities, with great growth potential within a nationwide family-owned business. Equal opportunity employer.

Qualifications

• Excellent communication and interpersonal skills with a customer satisfaction focus.
• Strong organizational and multitasking abilities with attention to detail.
• Intermediate level computer skills including Microsoft Office, Outlook, Word, and Exce.

Responsibilities

• Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures
• Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
• Oversee proper task execution and completion, maintain schedule integrity, and complete daily, weekly, and monthly reporting
• Work alongside team members to prepare and package products in a timely manner to maximize customer service expectations
• Understand financial reporting which includes profit and loss statements to affect business changes and capitalize on opportunities
• Collaborate with leadership in the efforts of talent acquisition

Skills

Communication

Customer service

Organizational skills

Multitasking

Tools

Microsoft Office

Job description

Love’s Travel Stops is seeking Fresh Food Managers to lead a kitchen staff, ensuring smooth operations and high customer satisfaction. You will manage processes to boost sales, maintain safety standards, and coordinate with leadership on talent acquisition in a dynamic food-service environment.

The role emphasizes team leadership, inventory control, and reporting responsibilities, with great growth potential within a nationwide family-owned business. Equal opportunity employer.