Foodservice Manager

Kum & Go

Roswell (NM)

On-site

USD 24,452 - 27,207

Full time

14 days+
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Benefits offered by this job

Fuel discounts
50% off food and drink while on shift
Comprehensive benefit package

Job summary

A national convenience retailer is seeking a dedicated team leader in Roswell, NM. The role involves training and supervising staff, ensuring food safety, and conducting facility inspections. Ideal candidates should possess excellent communication skills, be flexible with scheduling, and have some foodservice management experience. Attractive benefits include a competitive wage, employee discounts, profit sharing, and a comprehensive benefits package. Join a company that values growth and training opportunities for its employees.

Qualifications

  • 2+ years of foodservice management experience is preferred.
  • Must be 21 years or older to apply.
  • ServSafe Certification required or willing to obtain.

Responsibilities

  • Assist with training and supervising store team members.
  • Ensure safe and clean food preparation.
  • Complete inspections of facilities and equipment.

Skills

Interpersonal & Communication Skills
Ability to remain calm under pressure
Flexibility
Foodservice Management

Job description

Starting at: $17.75/hr. - $19.75/hr. with both career and growth opportunities!
  • Must be able to work a flexible schedule as needed (Weekends, holidays, mornings, and nights)
About the Job:
  • Team Development: Assist with the training, mentoring, & supervision of store team members.
  • Facility Maintenance: Ensure proper & safe food preparation while maintaining clean self‑serving options (food & drink dispensers).
  • Operational Excellence: Complete inspection of facilities/equipment with the Store Director as well as third‑party inspections.
You’ll be a great fit if…
  • Interpersonal & Communication Skills: Expertly engage with Team Members and captivate & care for customers with your communication skills.
  • Collected & Composed: Remain calm and collected under high pressure situations while still delivering extraordinary customer service.
  • Flexible Schedule: Our 24/7 stores require your flexibility, including potentially working on nights, weekends, and holidays.
  • Foodservice: 2+ years of foodservice management (preferred).
  • Must be 21+ to apply.
  • ServSafe Certification: Currently certified or willing to obtain.
Why Maverik?
  • Food Fuel Benefits: Fuel up on your adventure with our employee fuel discount. Also enjoy 50% off food and drink while on shift.
  • Profit Sharing: When Maverik succeeds, so do you. Team Members are eligible for annual profit sharing—our way of recognizing the important role you play in our success.
  • Comprehensive Benefit Package: Full time team members will have access to our Medical, Dental, and Vision insurance, a 401k plan with company match, $20,000 company‑paid life insurance, parental leave, and an education assistance/reimbursement program.
  • Unlimited growth opportunities: We strive to recognize your talent by promoting from within, offering consistent raises, and helping you achieve your professional goals.
Physical Requirements
  • The job requires repetitive standing, walking, handling, and reaching horizontally. It also involves frequent reaching above the shoulder, reaching below the waist, pushing buttons, bending, stooping, squatting, crouching, kneeling, and pushing. (All activities could involve up to 50lbs.)
  • Must be able to work safely with equipment that generates and maintains high temperatures, while wearing appropriate personal protective equipment.
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