Food Services Coordinator

Camp For All; Burton (TX); On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

Health insurance

Life insurance

Long-term disability insurance

Dental insurance

Vision insurance

401(k) plan

Job summary

Camp For All in Burton, Texas is seeking a Food Service Coordinator to assist in planning, quality and presentation of meals and to supervise kitchen staff. This full-time, non-exempt role supports camp groups, staff and volunteers and ensures meals meet safety standards.

You will train staff, prepare meals, improve menus, manage inventory, and maintain cleanliness and safety across dining facilities, following Camp For All and state health standards.

Qualifications

• Minimum two years of experience in a food service environment including supervision, food safety, food prep, cooking, cleaning, and sanitation.

Responsibilities

• Oversees and directs food service staff with daily food preparation and service for camp groups, staff, and volunteers
• Prepares food per Food Service Supervisor's instruction
• Work with Food Service Supervisor to improve existing menu items, and develop a creative and fun dining experience for campers, staff, and volunteers
• Supervises staff during their shift
• Assists with training employees; planning, assigning and directing work; addressing complaints and resolving problems
• Cleans dishes, trays, utensils, kitchen and dining room
• Maintain a "service with a smile" attitude
• Advises Food Service Supervisor when inventory supplies and equipment are needed
• Assists with checking in food orders as they are delivered per procedures
• Assists in maintaining dry storage area, freezers and walk-in coolers in a clean and organized manner
• Follows all safety and sanitary standards in accordance with Camp For All, Texas Department of State Health Services and American Camping Association standards
• Maintains flexible work schedule, with ability to work extended hours as needed
• Orders food inventory in absence of Food Service Supervisor

Skills

Food service supervision

Food safety

Food preparation

Cooking

Sanitation

Job description

Description

About Camp For All

Camp For All transforms the world for children and adults with challenging illnesses, disabilities, or special needs. We achieve this by intentionally delivering unique, truly barrier-free experiences throughout the year. Camp For All collaborates with more than 65 nonprofit organizations to enable nearly 9,000 campers and their families to discover life each year. Camp For All is recognized as a national leader in creating and providing proven life-changing experiences through a passionate and professional staff, cutting-edge facilities and innovative programming.

CampForAll.org

Job Description

The Food Service Coordinator is responsible for assisting in the planning, quality and presentation of food served and for training and supervision of kitchen staff. Additional duties include being responsible for preparing and serving food, cleaning dishes, cleaning the dining room and kitchen and serving meals following Texas Department of State Health Services standards.

Location

As Camp For All continues to grow, we are recruiting for this position at both our Burton and Chappell Hill locations. Placement will be determined based on organizational needs and the best fit for each location.

Reports To

The Food Services Coordinator reports to the Food Services Supervisor.

Employment Type

This is a full-time, non-exempt role.

Responsibilities

• Under direction of Food Service Supervisor, oversees and directs food service staff with daily food preparation and service for camp groups, staff, and volunteers
• Prepares food per Food Service Supervisor's instruction
• Work with Food Service Supervisor to improve existing menu items, and develop a creative and fun dining experience for campers, staff, and volunteers
• Supervises staff during their shift
• Assists with training employees; planning, assigning and directing work; addressing complaints and resolving problems
• Cleans dishes, trays, utensils, kitchen and dining room
• Maintain a \"service with a smile\" attitude
• Advises Food Service Supervisor when inventory supplies and equipment are needed
• Assists with checking in food orders as they are delivered per procedures
• Assists in maintaining dry storage area, freezers and walk-in coolers in a clean and organized manner
• Follows all safety and sanitary standards in accordance with Camp For All, Texas Department of State Health and American Camping Association standards
• Maintains flexible work schedule, with ability to work extended hours as needed
• Orders food inventory in absence of Food Service Supervisor

Benefits

Camp For All offers comprehensive benefits for full-time staff, including 100% employer-paid health, life, and long-term disability coverage. In addition, we provide dental, vision, and supplemental life insurance. Health savings account participants also receive an annual contribution of up to $1,000, broken into bi-weekly payroll contributions.

We are proud to offer generous paid time off, earned every pay period, along with (9) paid holidays and paid paternity leave. Eligible employees can also participate in our 401(k) plan, with an employer matching contribution of up to 4%.

Requirements

• Minimum two years of experience in a food service environment to include supervision, food safety, food prep, cooking, cleaning, and sanitation.

Physical Requirements

• Must be able to move equipment and/or objects weighing up to 50 pounds regularly, or more than 50 pounds occasionally.
• Must be able to remain in a stationary position, climb or balance, stoop, kneel, crouch, crawl, and talk or hear.
• Must be able to use close vision, distance vision, peripheral vision, depth perception, and adjust focus as needed to safely and effectively perform job duties.