FOOD SERVICE WORKER (PART TIME)

Chartwells Higher Education Dining Services; Greensburg (Westmoreland County); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player in higher education dining services is seeking a dedicated Food Service Worker. This part-time role involves preparing, presenting, and serving food while ensuring compliance with safety and sanitation standards. Ideal candidates will be friendly, efficient, and willing to learn. Enjoy flexible scheduling that accommodates student life and take advantage of a range of benefits, including health and wellness programs. Join a team that values diversity and is committed to providing excellent service in a supportive environment.

Benefits

Free shift meal

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Qualifications

• Willingness to train and learn food service skills.
• Ability to follow safety and sanitation standards.

Responsibilities

• Prepare and serve food as needed.
• Maintain cleanliness of work areas and equipment.
• Ensure compliance with safety and service standards.

Skills

Food Preparation

Customer Service

Food Safety Compliance

Education

High School Diploma

Job description

Join to apply for the FOOD SERVICE WORKER (PART TIME) role at Chartwells Higher Education Dining Services

Job Details

• We are hiring immediately for a part-time FOOD SERVICE WORKER position.
• Location: University of Pitt Greensburg - 150 Finoli Drive, Greensburg, PA 15601. Note: online applications accepted only.
• Schedule: Part-time shifts will vary, we will work around your student schedule.
• Requirement: Willing to train.
• Pay Rate: $11.50 per hour.
• Perks: Free shift meal, etc.

Application Process

Want to apply via text messaging? Text JOB to 75000 and search for requisition ID 1393350. Message frequency varies; message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Job Summary

Prepares, presents, and serves food as needed.

Essential Duties and Responsibilities

1. Perform prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
2. Weighs and measures designated ingredients.
3. Carries pans, kettles, and trays of food to and from work stations, stove, and refrigerator, following safety standards.
4. Stores food in designated areas following wrapping, dating, food safety, and rotation procedures.
5. Cleans work areas, equipment, and utensils.
6. Distributes supplies, utensils, and portable equipment.
7. Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures, and standard portion control.
8. Serves customers in a friendly, efficient manner following outlined steps of service.
9. Resolves customer concerns and relays relevant information to supervisor.
10. Ensures compliance with company service standards and inventory and cash control procedures.
11. Maintains compliance with all sanitation and safety requirements.
12. Performs other duties as assigned.

Benefits

We invest in our people through training, development, and benefits including:

• Retirement Plan
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits (e.g., Critical Illness, Accident Insurance)

Full-time positions additionally offer medical, dental, vision, life insurance, disability, and other benefits.

Additional Information

This position may experience periods of unpaid layoff during school breaks, but may also require year-round work at different locations based on business needs. We are committed to diversity and inclusion and are an equal opportunity employer.