Food Service Worker I

Sutter Health Plan; Modesto (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading healthcare organization as a Food Service Worker, where you will contribute to patient care by performing kitchen duties such as food preparation and maintaining cleanliness. Work in a supportive environment that values effective communication and customer service skills, helping to ensure a safe food environment for all.

Qualifications

• Basic food production and food service knowledge.
• Ability to maintain a safe food environment.
• Sufficient mathematical ability for measurements.

Responsibilities

• Perform general kitchen duties including food preparation and storage.
• Support department functionality by assisting in various areas.
• Adhere to local/state/federal regulations to ensure privacy and safety.

Skills

Customer Service

Food Safety Knowledge

Communication

Basic Food Production

Education

HS Diploma or GED

Job description

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Organization

MMC-Memorial Medical Center

Position Overview

Performs general kitchen duties including food preparation and storage, cleaning and storing dishes, utensils, pots, and performing general department sanitation. Follows clearly defined department policies and recipes to accurately prepare and serve snacks and meals to patients and visitors. Supports the functionality of the department by assisting in a variety of areas including tray line, cafeteria, dish room, host/hostess, or catering. Gains confidence and cooperation from peers and supervisors through effective communication and competent job performance. Adheres to all local/state/federal regulations, codes, policies and procedures to ensure privacy and safety while delivering optimal patient care.

Education

Job Description:

HS Diploma or General Education Diploma (GED)

Skills And Knowledge

Basic food production and food service knowledge with ability to use various food service supplies and equipment.

Knowledge of maintaining a safe food environment including proper cleaning procedures and usage of equipment.

Must be able to read, write and speak English as well as understand and follow written and oral instructions and directions.

Must have sufficient mathematical ability to perform basic measurement and portioning activities including increasing and decreasing recipes.

Ability to meet established deadlines and multi-task in an atmosphere of frequent interruptions.

Strong customer service skills.

Ensure the privacy of each patient’s protected health information (PHI).

Job Shift

Varied

Schedule

Short Hour

Shift Hours

8

Days Of The Week

Variable

Weekend Requirements

As Needed

Benefits

No

Unions

No

Position Status

Non-Exempt

Weekly Hours

12

Employee Status

Short Hour

Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.

Pay Range is $23.35 to $28.01 / hour

The salary range for this role may vary above or below the posted range as determined by location. This range has not been adjusted for any specific geographic differential applicable by area where the position may be filled. Compensation takes into account several factors including but not limited to a candidate’s experience, education, skills, licensure and certifications, department equity, training and organizational needs. Base pay is just one piece of the total rewards program offered by Sutter Health. Eligible roles also qualify for a comprehensive benefits package.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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