Food Service Worker

SSP Deutschland GmbH; Seattle (WA); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in the food service sector is seeking enthusiastic Food Service Workers to join their team at Seattle-Tacoma International Airport. In this role, you will have the opportunity to engage with guests, process orders, and ensure a high standard of cleanliness and organization in a fast-paced environment. With a commitment to diversity and inclusion, this company values every team member and offers a supportive workplace where your contributions are recognized. If you thrive in a dynamic setting and are passionate about providing excellent customer service, this could be the perfect opportunity for you.

Benefits

Highly Competitive Wages

Paid Training

Employee Meal Program - 50% Discount

Paid Time Off

Extra Pay for Holidays Worked

Retirement Plan with Company Match

Medical Benefits - $50 Monthly

Company Paid Life & ADD Insurance

Voluntary Plans Available (Dental, Vision, etc.)

Qualifications

• Minimum one year of experience in a food service environment.
• Ability to read, speak, and understand English for communication.

Responsibilities

• Greet guests and process orders accurately.
• Maintain cleanliness and organization of work areas.

Skills

Food Service Experience

Customer Service

POS System Operation

English Language Proficiency

Cleaning and Maintenance

Education

High School Diploma

Job description

Our restaurant portfolio in Seattle-Tacoma International Airport includes Capitol Hill, Ballard Brew Hall, Mi Casa Cantina, LouLou Market and Bar and many more.

Here are a few things you can expect as a Food Service Worker at SSP America:

• Greet guests in a courteous and friendly manner
• Process orders and enter them accurately into the POS system
• Receive payment from the customer and process change
• Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
• Complete opening, on-going, and closing checklists as required
• Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards

Skills & Other Requirements

• Minimum one year experience working in food service environment.
• High school diploma preferred
• Ability to read, speak, and understand the English language in order to communicate with guests and take orders
• Ability to remember, recite, and promote the variety of menu items
• Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check
• Ability to stand and work in confined spaces for long period of time

Benefits:

• Highly Competitive Wages
• Paid training
• Employee meal program—50% discount on purchased food from our shops
• Paid time off
• Extra pay for holidays worked
• Retirement plan with safe harbor company match
• Medical benefits $50 per person monthly.
• Basic Life & ADD is company paid 100%
• Voluntary plans available (pet insurance, accident, illness, hospital indemnity, dental, vision)

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.