Food Service Supervisor: Lead, Train & Inspire Teams

Aramark; Harrisonburg (VA); On-site; USD 31,000 - 44,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k)

Job summary

Aramark is seeking a Food Retail and Brand Location Supervisor to oversee the food service operation, supervise and train staff, and ensure proper food preparation and sanitation. The role emphasizes teamwork, leadership, and quality customer service in a fast-paced environment.

The ideal candidate has prior supervisory experience in food/hospitality, strong organizational skills, and the ability to coach staff. Competitive benefits and ongoing training are part of Aramark's offering.

Qualifications

• Previous experience as a supervisor in a related role preferred
• Prior experience in the food and hospitality industry required
• Ability to work successfully in a team environment and promote teamwork
• Strong leadership, time management, organizational, and multi-tasking skills
• Ability to work in a fast-paced environment and effectively use problem solving and decision-making skills
• Basic computer skills and ability to quickly learn new technology systems

Responsibilities

• Oversee setup, breakdown, and sanitation of workstations
• Supervise the cooking and preparation of food items for the day according to recipes and brand requirements
• Ensure that food items are stored in a safe, organized, and hazard-free environment
• Maintain accurate inventory according to departmental policies and procedures
• Delegate tasks to employees as necessary
• Provide ongoing coaching and performance feedback to staff members
• Train and mentor other food service workers
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, and co-workers
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Maintain communication with staff (including the central office staff, e-mail, phone calls, inter-office mail, etc).

Skills

Teamwork

Leadership

Time management

Organizational skills

Multitasking

Problem solving

Decision making

Basic computer skills

Job description

Aramark is seeking a Food Retail and Brand Location Supervisor to oversee the food service operation, supervise and train staff, and ensure proper food preparation and sanitation. The role emphasizes teamwork, leadership, and quality customer service in a fast-paced environment.

The ideal candidate has prior supervisory experience in food/hospitality, strong organizational skills, and the ability to coach staff. Competitive benefits and ongoing training are part of Aramark's offering.