Food Service Supervisor

TKC Holdings, Inc.; Ottawa (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

TKC Holdings, Inc. is seeking a Food Service Worker to supervise food service operations in a correctional facility. This role offers a competitive wage of $20.00/hour and comprehensive benefits including medical, dental, and 401(k). Ideal candidates are passionate about food service, adaptable, and possess a high school diploma.

Benefits

Medical insurance

Dental insurance

Vision insurance

Life insurance

Paid time off

401(k) with company match

DailyPay for immediate wage access

Qualifications

• Must be at least 18 years old.
• Prior institutional food service or restaurant experience preferred.

Responsibilities

• Supervise inmate labor and team members in food service operations.
• Prepare and serve food according to menus and safety regulations.
• Train staff and maintain cleanliness in the kitchen.

Skills

Food handling regulations

Teamwork

Adaptability

Dependability

Flexibility

Education

High School Diploma or equivalent

Job description

Join to apply for the Food Service Worker role at TKC Holdings, Inc.

Overview
Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

Wage Rate
$20.00/hour

Position Details
This role involves supervising inmate labor and team members in a correctional facility's food service operation. You will prepare and serve a variety of food items according to menus and work instructions, utilizing various food preparation utensils and equipment.

Ideal Candidate Attributes
Passionate about food and service, knowledgeable about food handling regulations, eager to learn, able to work independently and as part of a team, adaptable, dependable, and flexible.

Core Responsibilities
Supervise inmate labor and team members, prepare and assist in food preparation, ensure proper food storage, serve food according to schedules, utilize kitchen equipment, follow food safety regulations, train staff, maintain cleanliness, and promote a safe work environment. Physical demands include lifting, bending, pushing, kneeling, walking, and standing for extended periods.

Requirements
High School Diploma or equivalent; at least 18 years old. Prior institutional food service or restaurant experience preferred.

Benefits
Comprehensive benefits including medical, dental, vision, life insurance, voluntary benefits, paid time off, 401(k) with company match, and DailyPay for immediate wage access. We are committed to diversity and maintain a drug-free workplace. Details can be found in our Privacy Policy.