Food Service Supervisor

Aladdin Campus Dining; Beckley (WV); On-site; USD 40,000 - 50,000; Full time

Job summary

A leading company in campus dining is seeking a motivated Food Service Supervisor for onsite operations in West Virginia. The role involves overseeing meal production and supervising staff to ensure high standards of quality and service. Ideal candidates will have strong supervisory skills and experience in food services, along with an advanced culinary qualification being a plus. Aladdin Campus Dining offers comprehensive benefits including medical, dental, and tuition reimbursement to support employee growth.

Benefits

Medical (FT Employees)

Dental

Vision

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Qualifications

• Experience supervising multiple employees.
• Strong communication and organizational skills required.
• Excellent attention to detail and service knowledge.

Responsibilities

• Providing hands-on supervision for meal preparation.
• Ensuring meal quality standards are met.

Skills

Supervision

Communication

Organizational skills

Attention to detail

Education

Advanced degree in culinary arts

Tools

Food Handler’s certification

Job description

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Join to apply for the Food Service Supervisor role at Aladdin Campus Dining

Job Reference Number: 31286

Employment Type: Full-Time, OnsiteSegment: Education

Brand: Aladdin-Campus-Dining

State: West Virginia (US-WV)

The Role at a glance:

We are looking to add an experienced, motivated food service supervisor to our team. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals.

What you'll be doing:

• Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
• Ensuring all meals meet standards for quality.
  
  

What we're looking for:

Must-haves:

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.
  
  

Nice-to-haves:

• An advanced degree in culinary arts or a related field.
• Food Handler’s certification.
  
  

Where you'll be working:

WVU Tech

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off
  
  

About Aladdin:

As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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