Food Service Shift Leader

McCraw Oil and Propane; Leonard (TX); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a forward-thinking company as a Food Service Shift Leader, where you'll play a vital role in enhancing customer experiences and supporting your team. This entry-level position offers the chance to develop your skills in a dynamic environment, ensuring compliance with safety and sanitation standards. With a focus on teamwork and communication, you'll help maintain a welcoming atmosphere while leading by example. Enjoy a range of benefits, including free uniforms and daily pay, as you contribute to a culture of excellence and community engagement.

Benefits

Free uniforms and fountain drinks

Daily Pay

Health insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Critical illness insurance

Vacation leave

401K after 90 days

Qualifications

• Experience in customer relationships is essential.
• Physical ability to lift up to 50 pounds and prolonged standing.

Responsibilities

• Support store management with food prep and customer service.
• Train and supervise team members while ensuring cleanliness.

Skills

Customer Service Excellence

Communication Skills

Food Handling Knowledge

Teamwork

Reliability

Education

On-the-job Training

Tools

Microsoft Office

POS Systems

Job description

Join us as a Food Service Shift Leader at McCraw Oil and Propane.

About TXB: TXB stands for Texas Born, representing a blend of big city, open country, and everything in-between. We uphold Texas values of authenticity, hospitality, and integrity. Our purpose is to make our guests, team members, and communities better every day, embodying our motto to "Leave ‘em better." Join us to elevate our business and give back to the community.

Job Summary

The Food Service Shift Leader supports the store management team by completing store tasks, including food prep, customer service, and housekeeping. Ensuring an exceptional customer experience aligns with our goal to "Leave ‘em Better."

Essential Functions

• Reliable transportation
• Compliance with all laws and regulations
• Reliability, punctuality, honesty, positive attitude
• Customer service excellence
• Good communication skills
• Operation of cooking and food prep equipment
• Food handling and sanitation knowledge
• Knowledge of products, services, and policies
• Training and supervising team members
• Assuming store responsibilities in manager’s absence

Additional Responsibilities

• Teamwork and communication
• Multitasking in a fast-paced environment
• Guest greeting and food service
• Food preparation and equipment operation
• Maintaining cleanliness and sanitation
• Stocking supplies
• Adherence to safety and sanitation standards
• Supporting marketing and store operations
• Vendor check-in and inventory management
• Leading by example and coaching
• Reporting unsafe activities

Qualifications

• Customer relationship experience required
• Completion of on-the-job training
• Physical ability to lift up to 50 pounds
• Prolonged standing and walking
• Availability for nights, weekends, holidays
• Repetitive movements and working in heat/cold

Competencies

• Patience and training skills
• Basic computer skills, familiarity with Microsoft Office and POS systems

Benefits

• Free uniforms and fountain drinks
• Daily Pay
• Health, dental, vision, disability, life, and critical illness insurance
• Vacation, holiday, and bereavement leave
• 401K after 90 days

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Other
• Industry: Oil and Gas