Food Service Manager

Maschio's Food Services, Inc.; Haledon (NJ); On-site; USD 48,000 - 65,000; Full time

Job summary

Maschio's Food Services, Inc. invites applications for a School Food Service Manager in New Jersey. The position is Monday through Friday with a day shift and summers off, focusing on NSLP compliance and high-quality meal preparation.

You will oversee daily kitchen operations, inventory, ordering, safety practices, and staff supervision in a fast-paced school environment. ServSafe certification is a plus, with emphasis on documentation compliance and teamwork.

Qualifications

• ServSafe certification preferred
• Ability to work in a fast-paced team environment
• Ability to obtain proper documentation to work in schools

Responsibilities

• Managing the operation on a daily basis.
• Cooking – follow NSLP guidelines for food preparation, portion control and production standards.
• Ordering – manage inventory and assist in promotions.
• POS/Register – assist with cash handling and recording procedures.
• Ensure all personal protective equipment is used and kitchen safety maintained.
• Maintain a clean and safe kitchen at all times.
• Staffing – recruit and supervise food service workers and substitutes.

Skills

ServSafe Certification

Teamwork

Documentation

Job description

Food Service Manager needed for school food service. Monday through Friday, day shift. No weekends or holidays. Summers off.

ServSafe® Certification a plus. Must be comfortable working in a fast pace team environment. Able to obtain the proper documentation to work in schools.

Duties To Include

• Managing the operation on a daily basis.
• Cooking – Food preparation, cooking a variety of foods, following recipes, portion control, production standards according to the NSLP guidelines.
• Ordering – Placing orders, inventory, assist in marketing promotions.
• POS/Register – Assist workers with cash collection, follow recording keeping procedures.
• Safety – Endure all personal protection equipment is in use at all times
• Cleanliness – maintain a clean and safe kitchen at all times.
• Staffing – secure food service workers, and substitutes.

Maschio's Food Services Inc. is an Equal Opportunity Employer and values diversity at all levels of the organization.