Food Service Lead & Trainer

Circle K; Saint Michael (MN); On-site; USD 21,000 - 27,000; Full time

Job summary

Circle K in Saint Michael, MN is seeking a Store Foodservice Supervisor to lead and coach the team on food execution, production, and customer service. The role focuses on maintaining food safety, planograms, and efficient inventory management in a fast-paced retail setting.

The ideal candidate has a high school diploma, at least 2 years in FMCG/foodservice, training experience, and a Food Manager Certification (ServSafe/NRFSP).

Qualifications

• Leading or supervisory experience
• Minimum 2 years experience in FMCG retail and/or Foodservice
• Experience in training, leadership, team building
• Food Manager Certification (ServSafe or NRFSP)
• Strong English communication; French skills in Quebec are noted

Responsibilities

• Ensure food execution and display according to planogram
• Train and coach associates on food production, replenishment, and service
• Plan and execute in-store food sampling and training programs
• Maintain food safety practices and FIFO rotation
• Monitor shrink and maximize foodservice profit
• Operate within budgeted expectations

Skills

Leadership

Training

Customer service

Communication

Organization

Education

High school diploma or equivalent

Job description

Circle K in Saint Michael, MN is seeking a Store Foodservice Supervisor to lead and coach the team on food execution, production, and customer service. The role focuses on maintaining food safety, planograms, and efficient inventory management in a fast-paced retail setting.

The ideal candidate has a high school diploma, at least 2 years in FMCG/foodservice, training experience, and a Food Manager Certification (ServSafe/NRFSP).