Food Service Director: Operations & Growth

Sodexo; San Jose (CA); Hybrid; USD 78.000 - 100.000; Vollzeit

Benefits dieser Stelle

Medical/Dental/Vision

401(k) Matching

Paid Time Off

Tuition Reimbursement

Zusammenfassung

Sodexo is seeking a leadership-focused professional to oversee daily food service operations and guide a team to deliver exceptional quality and service. You will drive efficiency, manage financial performance, and foster strong client relationships in a fast-paced environment.

The role emphasizes independent work with collaborative opportunities, aiming to sustain high customer satisfaction and operational excellence across diverse settings.

Qualifikationen

• Bachelor's degree or equivalent experience.
• 2–5 years of management experience.
• 2–5 years of related experience in food service or operations.

Aufgaben

• Oversee daily food service operations ensuring quality, efficiency and customer satisfaction.
• Lead and develop the team; coach and engage staff to improve performance.
• Manage financial performance including budgeting, cost controls and performance analysis.
• Build strong client and customer relationships to support sustained success.

Kenntnisse

Leadership

Team Development

Budgeting

Operations Management

Communication

Ausbildung

Bachelor's degree

Jobbeschreibung

Sodexo is seeking a leadership-focused professional to oversee daily food service operations and guide a team to deliver exceptional quality and service. You will drive efficiency, manage financial performance, and foster strong client relationships in a fast-paced environment.

The role emphasizes independent work with collaborative opportunities, aiming to sustain high customer satisfaction and operational excellence across diverse settings.