Executive Food Service Leader

Sodexo; Town of Montana (WI); On-site; USD 65,000 - 100,000; Full time

Job summary

Sodexo in the United States is seeking a strategic leader to oversee daily food service operations, driving quality, efficiency, and customer satisfaction. You will guide and develop your team while managing financial performance and building strong client relationships.

You’ll lead in diverse environments, influence cross‑functional teams, and deliver service excellence through coaching, data‑driven decisions, and a hands‑on leadership style in a fast‑paced setting.

Qualifications

• Education: High School Diploma or GED
• Management Experience: 3 years
• Related Experience: 4 years

Responsibilities

• Oversee daily food service operations, ensuring quality and efficiency.
• Guide and develop your team; manage financial performance and performance reviews.
• Build strong client and customer relationships to support sustained success.
• Accountable for hiring decisions and resource deployment as part of leadership responsibilities.

Skills

Food Service Mgmt

Leadership

Budgeting

Client Relationships

Education

High School Diploma or GED

Job description

Sodexo in the United States is seeking a strategic leader to oversee daily food service operations, driving quality, efficiency, and customer satisfaction. You will guide and develop your team while managing financial performance and building strong client relationships.

You’ll lead in diverse environments, influence cross‑functional teams, and deliver service excellence through coaching, data‑driven decisions, and a hands‑on leadership style in a fast‑paced setting.