Food Service Attendant — Customer-Focused Prep & Service

Snelling Staffing Lexington

Lexington (KY)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Job summary

Snelling Staffing Lexington is seeking a Food Service Worker to help prepare, present and serve food across multiple shifts in Lexington, KY. The role focuses on proper prep, portioning, safety and customer service to ensure high quality meals.

You will wash, cut, and measure ingredients, store foods correctly, and maintain clean work areas while following recipes and service standards. Must meet health requirements and hold a valid food handlers permit.

Qualifications

  • High school diploma or GED or 1–3 months related experience.
  • Must meet safe local health requirements for food handlers.
  • Ability to read and comprehend simple instructions.
  • Ability to write simple correspondence.
  • Ability to effectively present information to customers and coworkers.
  • Must possess valid Food handlers permit.

Responsibilities

  • Wash, peel, cut, and seed vegetables and fruits.
  • Weigh and measures designated ingredients.
  • Carry pans, kettles, and trays to and from work stations.
  • Properly store foods with wrapping, dating, and rotation.
  • Clean work areas, equipment and utensils.
  • Distribute supplies and portable equipment.
  • Use approved recipes and production standards for quality and portions.
  • Serve customers efficiently and politely.
  • Resolve customer concerns.
  • Coordinate with coworkers to meet service standards.
  • Ensure sanitation, ServSafe and safety compliance.

Skills

Food preparation
Customer service
Sanitation
Safety compliance
Teamwork
Reading comprehension
Writing skills

Education

High school diploma or GED

Tools

Food handlers permit

Job description

Snelling Staffing Lexington is seeking a Food Service Worker to help prepare, present and serve food across multiple shifts in Lexington, KY. The role focuses on proper prep, portioning, safety and customer service to ensure high quality meals.

You will wash, cut, and measure ingredients, store foods correctly, and maintain clean work areas while following recipes and service standards. Must meet health requirements and hold a valid food handlers permit.

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